Salami, Ham, and Onion Pizza

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Please refer to my page – Common Baking and Cooking Conversions if you’re using other baking measurements.

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You will need:

Procedure:

  1. For the pizza dough, follow the instruction for making the dough.
  2. Spread the sauce over the pizza crust.
  3. Drizzle some mozzarella cheese, scatter the salami, ham, and onion over the pizza.
  4. Bake at 250 degrees Celcius (grill function) for 10 to 12 minutes or until cheese is melted and bubbly and the base is cooked.
  5. Serve hot.
 

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